The Catering Company

Celebrating life through food!

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Hor's D'oeuvre


Choose from our wide selection for finger buffets, cocktail parties, wedding receptions or pre-dinner appetizers.

Prices are for 2-3 pieces per person.


STILTON PATE …………………….………………….…………………………………………………………………………………...…… $3.00/person

                                                   Served with crusty bread, pears & gherkins.

SMOKED SALMON PATE …………………...….……………………………….……………………………………………….……. $3.00/person

                                                   Served in cucumber cups.

MINI SAUSAGE ROLLS …………………….…………………………….……………………………………………………………….. $2.00/person

PARTY EGGS ………………………..………….………….………………….…………………………………………………………………... $2.00/person

                                                   A twist on traditional deviled eggs – choose from curried, caviar, smoked salmon, spicy avocado or prawn & cucumber

                                           VIETNAMESE SPRING ROLLS …………………………………...………………………………………………………….….… $3.00/person

                                                   Served with sweet chili dipping sauce.

                                           PROSCIUTTO & MELON CUBES ……………………………….….…………………………………………..…..…….….… $2.00/person 



VEGETARIAN


PESTO STUFFED CHERRY TOMATOES ………………….………………………………………………….……... $2.00/person

STUFFED GRILLED PEPPERS …………………………………….…………………………………………………….……… $3.00/person

                                                       Filled with goat cheese and black olives.

VEGETARIAN SPRING ROLLS …………….………………………….………………………………………………………. $3.00/person

                                                     Served with sweet chili sauce.

SPICY SAMOSAS …………………………………………………………………………..………………………………………………… $3.00/person

                                                       Filled with curried potatoes, cauliflower & peas. Served with Major Gray or mango chutney.

TOMATO, BOCCONCINI & BASIL SKEWERS ….……………………..………………………………………… $3.00/person

SPINACH EMPANADILLAS …………………………….…………….…………………………………………………………… $3.00/person

                                                       Puff pastry turnovers filled with a mixture of spinach, pine nuts, garlic, raisins & anchovies.

                                                     MAC N' CHEESE BALLS ………………………….………………………………………………………………………………….. $3.00/person

                                               Breaded and fried, served with marinara sauce.


SEAFOOD

SMOKED SALMON …………………………..……………………………………………………………………………….…………… $2.50/person

                                                      Served with cream cheese, Vidalia onion & capers on Pumpernickel.

EAST COAST CRAB CAKES ………………………………………………………………………………………………………… $3.00/person

                                                      Served with Remoulade or zesty lime mayo.

CHILLED JUMBO SHRIMP …………..…………………………………………………………………………………………….. $3.00/person

                                                      Served with classic cocktail sauce.

GARLIC SHRIMP …………...………………………………………………………………………………………………………………… $3.00/person

                                                      Served in garlic butter with lime zest mayo.

CAJUN SHRIMP ………………...…………………………………………………………………………………………………………….. $3.00/person

                                                      Spicy jumbo shrimp served with Remoulade.

SALTIMBANCO SHRIMP …………………………………………………………………………………………………………….. $4.00/person

                                                      A Spanish classic, Jumbo shrimped wrapped in Prosciutto with a sprig of fresh thyme.

 BACON WRAPPED SCALLOPS …………………………………………………………………………………………………… $4.00/person

                                                      Pan seared with Teriyaki sauce.

 SEARED SCALLOPS ……….………………………………………………………………………………………………………………. $4.00/person

                                                      Pan seared and served with lime zest mayo or Remoulade.



TARTLETTES

BRIE WITH FIG & ALMONDS ………...……………………………………………………………………………………………… $2.50/person

TOMATO, BLACK OLIVE & MOZZARELLA …………………………………………………………………………….. $2.50/person

RED PEPPER & GOAT CHEESE …………………..………………………………………………………………………………… $2.50/person

CHEDDAR, BACON & ONION ……………………..……………………………………………………………………………….. $2.50/person

SPINACH & RICOTTA ……………………………………….……………………………………………………………………………… $2.50/person

PROSCIUTTO & MOZZARELLA ………………………………………………………………………………………………….. $2.50/person

CHICKEN & MUSHROOM ……………………………..……………………………………………………………………………….. $2.50/person

CURRIED CHICKEN & MANGO …………………….……………………………………………………………………………… $2.50/person

CHICKEN POT PIE ……………………………………………………………………………………………………………………………… $2.50/person





SKEWERS

TANDOORI CHICKEN ………………………………...………………………………………………………………………………….. $3.00/person

                                                   With cucumber mint yogurt.

JAMAICAN JERK CHICKEN ……………………..……………………………………………………………………………………. $3.00/person

                                                   With tomato cucumber salsa.

CHICKEN SATAY ……………………………………..………………………………………………………………………………………… $3.00/person

                                                   With spicy peanut sauce.

SPICY THAI CHICKEN ………………………………………………………..………………………………………………………….. $3.00/person

                                                   With sweet chili sauce.

CHICKEN SOUVLAKI …………………………………………………………..………………………………………………………….. $3.00/person

                                                With tzatziki sauce.

PROSCIUTTO, MELON & MOZZARELLA ………….…………………………………………………………………… $2.50/person

ORANGE GINGER BEEF SATAY ………………………….………………………………………………………………………. $3.00/person

BEEF TIKKA KEBAB …………………………………………….………………………………………..……………………….………… $3.00/person

                                                     With cucumber mint yogurt.

FRESH FRUIT KEBAB …………………………………………..……………………………………………………………….………… $3.00/person

                                                      With strawberry yogurt dip.






Traditional Buffet​

Includes:

ROLLS & BUTTER

CHOICE OF THREE SALADS

PICKLED BEETS, DILLS & OLIVES

FRESH SEASONAL VEGETABLES

CHOICE OF POTATO STYLE OR RICE

CHOICE OF DESSERT

COFFEE & TEA




SALAD CHOICES

Spinach & Mandarin with Poppyseed Dressing, Caesar, Garden, Greek, Pasta with Pesto or Mayo, Carrot & Raisin, Tabbouleh, 3 Bean, Tomato & Cucumber, or Broccoli & Cauliflower.


MAIN ENTRÉES

Roast Turkey with Dressing, Gravy & Cranberry Sauce

Roast Top Sirloin of Beef with Au Jus & Horseradish, Red Wine & Mushroom Gravy or Green Peppercorn Sauce

Roast Chicken Breast with White Wine & Mushroom, Dijonnaise, B.B.Q or Forestier Sauce

Baked Honey Glazed Ham

Stuffed Pork Loin with Apple Calvados Sauce

Poached Atlantic Salmon topped with Jumbo Shrimp & Lemon Dill Sauce


SECOND ENTRÉES

Traditional or Vegetarian Lasagna

Cheese Manicotti with Marinara Sauce

Sweet & Sour, Swedish or B.B.Q Meatballs

Chicken Satays with Thai Dipping Sauce

Pasta Carbonara with Tortellini


CHOICE OF TWO VEGETABLES

Buttered or Orange Glazed Baby Carrots, Green Beans with Bacon & Almonds, Mixed Steamed Vegetables, Butternut Squash,

Mashed Turnip & Carrots, Sweet Corn & Peppers or Cauliflower & Broccoli in Cheese Sauce


CHOICE OF POTATO

Boiled Baby New Potatoes in Parsley Butter, Garlic or Creamy Mashed, Herb Roasted, Scalloped, or Rice Pilaf


DESSERTS

Assorted Cookies, Tarts & Squares, Hot Apple Crumble with Custard, English Sherry Trifle, Assorted Cheesecakes, Carrot Cake,

Black Forest Cake, Assorted Fruit & Cream Pies, Strawberry Shortcake (in season), Assorted Pastries & Petit Fours,

Bread & Butter Pudding with Rum Sauce or Fresh Fruit with Yogurt Dip



WITH ONE ENTRÉE $24.00

WITH SECOND ENTRÉE $29.00

WITH THIRD ENTRÉE $34.00


*Prices Subject to change*

*Surcharge for outdoor event*


Dinner Menu

Selections form our dinner menu are ideal for wedding receptions, engagement and anniversary parties, rehearsal dinners and banquets. If you have a favourite recipe or something special in mind our chef will be happy to consult with you. Dinners include :

Rolls & Butter, Choice of Garden, Caesar, Greek or Spinach Mandarin Salad, Fresh Seasonal Vegetables, Choice of Potato Style or Rice, Dessert, Coffee/Tea 

   *other appetizers can be added at an extra cost



APPETIZERS

JUMBO SHRIMP COCKTAIL ……………………………………………………………………………………………………………………….. $6.00

SMOKED SALMON & CAPERS ………………………………………………………………..…………………………………………..…….. $6.00

PROSCIUTTO & MELON ………………………………………………………………………………………………………….………………….. $5.00

BACON WRAPPED TERIYAKI SCALLOPS ……………………………………………..……………………………………..………. $6.00




ENTREÉS

ROAST CHICKEN BREAST …………….…………………………………………………………………………………………………………… $29.00

With choice of Dijjonnaise or White Wine and Mushroom Sauce

CHICKEN CORDON BLEU …………….…………………………………………………………………….……………………………………… $30.00

Stuffed with Black Forest Ham and Swiss Cheese

ROCK CORNISH HEN …………………..………………………………………………………………………………………………….. Market Price

With Mushroom Demi-Glaze and Wild Rice

ROAST LEG OF LAMB …………………….…………………………………………………………………………………………………………... $32.00

With Rosemary and Mint Sauce

STUFFED ROAST PORK LOIN ………………………………………………………………………………………………………………….. $29.00

With Apple Calvados

ROAST TOP SIRLOIN OF BEEF ………………………………………………………………………………………………..…………….. $32.00

With Red Wine & Mushroom Sauce

ROAST PRIME RIB OF BEEF ……………………………………………………………………………………………………………..………. $37.00

With Yorkshire Pudding & Au Jus

BROLIED ATLANTIC SALMON …………………………………………………………………………………………….………………….. $32.00

With Jumbo Shrimp & Lemon Dill Sauce

LIVE WHOLE BOILED LOBSTER OR GRILLED LOBSTER TAILS………………….…………..…. Market Price

With Drawn Butter




*Prices do not include taxes or gratuity*


Late Night Snack​


PUB FAVOURITES – CHOOSE ANY 3 ITEMS FOR $10.00 PER PERSON

Mini Cheeseburgers, Perogies with Sour Cream & Bacon, Nachos with Cheese Sauce, Sour Cream & Salsa, Ballpark Hotdogs on our Hotdog Roller, 

Gourmet Flatbread Pizzas with your choice of sauce & toppings.


FAJITA BAR - $10.00 PER PERSON

Warm Tortillas, Chicken or Beef, Onions, Peppers, Cheddar Cheese, Salsa and Sour Cream.


COFFEE & TEA - $1.00 PER PERSON


ASSORTED COOKIES & SQUARES - $1.50 PER PERSON


** ASK ABOUT OUR FOOD TRUCK!!**


Snacks & Platters

A Simple & convenient solution for late night buffets, showers & business meetings, order a variety of our platters. Platters serve 25 – 30 people.



FRESH VEGETABLE CRUDITES …………………………………………………………………………………………………………………………………………...…………………………… $50

SPINACH DIP …………………..……………………………………………………………………………………………………………………………………………………..…………………………………. $50

COCKTAIL MEATBALLS …………...…………………………………………………………………………………………………………………………………………………………………………. $60

COGNAC PEPPERCORN PATE ………….……………………………………………………………………………………………………………………………………………………………..… $50

BACON WRAPPED WATER CHESTNUTS ………….……………………………………………………………………………………………………………………………………..….. $60

LOUISIANA CRAB DIP ………………………………………………………...…………………………………………………………………………………….…………………………………………. $60

CHICKEN, BEEF OR SHRIMP SATAY ………………………….………………………………………….………………………………………………………………………………………. $75

DOMESTIC CHEESE PLATTER …………………………………………………………………………………………………………………………………………………………………………. $70

IMPORTED CHEESE PLATTER …………………..…………………………………………………………………………………………………………………………………………………….. $85

SEVEN LAYER DIP & NACHOS …………………….……………………………………………………………………………………………………………………………………………………. $75

SMOKED PACIFIC SALMON & CREAM CHEESE ….…………………………………………………………………………………………………………..………………………. $60

JUMBO GULF SHRIMP …………………………….…………………………………………………………………………………………………………………………………………………………… $80

BACON WRAPPED SCALLOPS ………………………………………………………………………………………………………………………………………………………………………….. $90

ASSORTED SQUARES, TARTS & COOKIES ………………………………………………………………………………………………………………………………………………….. $50

FRESH FRUIT SKEWERS ………………………………………………….………………………………………………………………………………………………………………………………..… $60

ASSORTED WRAPS & PARTY SANDWICHES ……………………………………………………………………………………………………………………………………………… $90